We founded our company on December 19, 2012, a group of young entrepreneurs with the objective of providing free employment and training to other young people, many of them children of producers. We specialize in the production, purchase, sale and marketing of green, roasted and ground coffee, using high quality varieties grown by small organic producers in the Alto Mayo Valley, Peru, at altitudes ranging from 1000 to 1600 meters above sea level. Our purpose is to add value to specialty coffee, creating a direct connection between the roaster and the consumer, both nationally and internationally, so that they can know the exact origin of the coffee they purchase.